Blanched/Cooked PUD Tail-On/PD Tail-On/Pulled Vein Tail-On
IQF/ Semi IQF
- Grade:13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110, pcs/lb
- Species:L.vannamai ( Vannamei), P.monodon (Black Tiger)
Blanched/Cooked PUD /PD/Pulled Vein
IQF/ Semi IQF
- Grade:13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110, pcs/lb
- Species:L.vannamai ( Vannamei), P.monodon (Black Tiger)
Cooked and Peeled Tail-On/ Tail-Off
IQF/ Semi IQF
- Grade:13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110, 111/130 pcs/lb
- Species:L.vannamai ( Vannamei), P.monodon (Black Tiger)
Cooked/Blanched Headless Shell-On
IQF/ Semi IQF
- Grade:6/8, 8/12, 13/15, 16/20, 21/25, 26/30, 31/35, 36/40, 41/50, 51/60, 61/70, 71/90, 91/110 pcs/lb
- Species:L.vannamai ( Vannamei), P.monodon (Black Tiger)
Cooked Salad
IQF
- Grade:100/150, 150/200, 150/250, 200/300, 250/350, 300/500, 300/600, 500 up
- Species:P.stylifera, M.dobsoni
